SIX°NORTH edinburgh FOOD MENU



6DN KITCHEN
AVAILABLE WED-SUN TIL 9PM


MACARONI CHEESE PIE £3

Rich macaroni cheese made using Scottish Cheddar, creamy mozzarella and our own IPA in a light pastry case. Served with a mixed leaf salad and balsamic dressing.  

GARLIC BREAD (v) £4 // £8 [SHARING]

Baked ciabatta, roasted garlic bulb and garlic oil. Served with our house 6DN spicy tomato salsa. 
Our recommendation? Add melted mozzarella for £1 (£2 for sharing)

SOUP OF THE DAY £5

Ask our team for today’s soup. Served in a fresh bread bowl with Scottish butter. 

HOT WINGS £5

Tender, fried chicken wings smothered in our spicy wing sauce. Served with crème fraiche and a 6DN beer reduction.

BROODJE ROOKWORST £5

Belgian smoked sausage served in a fresh brioche bun, topped with our in-house sauerkraut. Smoky and souR!

HAGGIS CROQUETTES £5

Three superbly spiced haggis croquettes coated in crispy panko breadcrumbs. Served with a mixed leaf salad and Belgian whisky mayonnaise.

STICKY BBQ RIBS £6

Oven-baked baby back ribs in our unique spice rub and House BBQ Glaze. Sticky, spicy and deliciously moreish. A staff favourite!

SCOTCH EGG £7

Haggis, black pudding and pork sausage scotch egg “the size o’ yer heid”! Freshly prepared & served with a mixed leaf salad, balsamic dressing and crème fraiche.

STUFFED PEPPERS (v) £7

Oven roasted bell peppers stuffed with rice, capers, courgette, sugo ragu, feta cheese and spinach. Served with a mixed leaf salad and balsamic dressing.

GOATS CHEESE & MED VEG BRIOCHE (v) £7

Brioche sub roll with rich goats cheese, oven-roasted Mediterranean vegetables. Served with a mixed leaf salad and balsamic dressing. 
Add parma ham for £1. Add Soup of the Day for £3.


6DN SPECIALS


“CANE BAGNATO” £10

Our pizza-inspired ‘Wet Dog’. Real Italian Salsiccia sausage braised in Neopolitan tomato sauce served in a brioche sub roll with mixed leaves, tomato, bell peppers, béchamel sauce, rich cashew pesto and loaded with grated parmesan cheese. Only available at six°north Edinburgh!
Add chips for £3

6DN BEEF BURGER £10

Prime Angus beef burger patty served in a fresh brioche bun with crispy lettuce, tomato, onion, house pickle, salsa relish and Vlaamse Belgian chips.
- Add cheese +£1                    - Add blue cheese & chutney +£1
- Add cheese & bacon +£2     - Add a 6DN house sauce +50p

6DN VEGGIE BURGER £10

Made from only the best ingredients, our falafel-style, mushroom burger is made entirely in-house with courgette and bell peppers. Served in a brioche bun with crispy lettuce, tomato, onion, house pickle, salsa relish and Vlaamse Belgian chips.

MELTED CAMEMBERT & TOAST DIPPERS £10

six°north special fondue-style camembert dip. Cooked in our own Wanderlust Wheat beer and served with crunchy toast dippers. Perfect for sharing!

BEER BATTERED FISH & CHIPS £12

Beer battered, hand filleted haddock goujons served with Vlaamse Belgian chips and our tangy house tartar sauce. A classic! 

MOULES VLAAMSE FRITTE £12

1kg of mussels cooked in Wanderlust Wheat beer sauce, served with Belgian Vlaamse chips and an aioli dipping sauce.


BAR SNACKS


£3 EACH // ANY THREE FOR £8

Our bar snacks are designed to be the perfect accompaniment to our draughT beer selection, whether you choose one bar snack for nibbling or share a few with friends. All freshly prepared in-house. 

CHOOSE FROM:

PORK SCRATCHINGS - BEER NUTS - BLUE CHEESE & CHUTNEY - GOUDA  - GRILLED CHORIZO - MIXED OLIVES - BREAD & OIL


extras


bowl of chips £3

with cheese + £1

side salad £3

with cheese + £1

house sauces 50p

6DN BBQ glaze, 6DN chippie sauce, 6DN curry sauce, 6DN spicy tomato salsa


kitchen opening times

Mon & Tues: CLOSED

Wed to Fri: 4pm – 9pm

Sat & Sun: 12pm – 9pm

Bar snacks available allday, everyday. Main menu available Wed - Sun, 4pm - 9pm

All food is freshly prepared upon ordering.Please speak to a member of our team should you have any special dietary requirements.